55 Minute long DVD. This instructional video detailing the field dressing of a white tail deer and how to sharpen your knife. How to gut a deer cleanly and how to skin a deer in a hanging postion and how to skin a deer on the ground.
Learn how to cut up your deer just like the professional meatcutter does.View all our meat processing videos at AskTheMeatman.com We have many Meat Processing DVD's availabe for purchase at AskTheMeatman.com!
Learn how to cut up your deer just like the professional meatcutter does.View all our meat processing videos at AskTheMeatman.com We have many Meat Processing DVD's availabe for purchase at AskTheMeatman.com!
1 Hour and 15 minute long DVD On how to cut, wrap and freeze a hog. This DVD shows the breakdown of the entire hogs.
We demonstrate how to cut and wrap a hog into pork steaks, pork chops, ham, bacon and sausage.
